Monday, April 6, 2009

Recipe Monday

I don't have enough recipes in my repertoire to make a feature of it...but it's Monday and I made one of my favorite recipes this weeekend - Black Eyed Pea dip. I don't really do main dishes but I'm great at desserts and appetizers! This recipe comes from friend Kristin. So easy and ALWAYS a hit!



3 cans black-eyed peas
2 serrano peppers (more if you want spicier)
Handful of cilantro chopped
1/2 red onion, chopped
A few squirts of Robusto Italian dressing

Tastes great with Frito's scoops and blue corn chips too. Tastes best with a scoop frito, i scoop of dip and a drizzle of queso (discovered after a few drinks at a bbq one night).

Everytime I make it, it tastes different because i play around with the proportions, but it's always good!

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